Experiment: One Week of Organic Diet Lowers Pesticide Levels by 90%

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Title : Experiment: One Week of Organic Diet Lowers Pesticide Levels by 90%
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Experiment: One Week of Organic Diet Lowers Pesticide Levels by 90%

"A lot of these agents initially eranDesarrollada as nerve gases for chemical warfare, so sabemosque have toxic effects on the nervous system altas.la dose conventional food production commonly used organophosphorus pesticides, which are neurotoxins that act on the nervous system of humans Porel blocking an important enzyme system.

"recent studies have porefectos expressed concern about the health of these chemicals, even at relatively low levels. Estaestudio is an important step in expanding our understanding acercael impact of an organic diet first step "(5) - Dr. Liza Oates
The research was conducted by Dr. Liza Oates as part of his PhD project and directed by professor Marc Cohen, School of Health RMITCiencias. it was supported in part by a donation to the RMIT University of Bharat Mitra, co-founder of the India Organic Pty Ltd ..

I wrote numerous articles on pesticides, and there have been many estudiosque confirm the findings of this study. then I took dediversos information items and provide them for you to further your research. identity card also mention that not long ago, Protection Environmental (EPA) raised the allowable concentrations of MonsantoEl glyphosate in food crops, you can read more about this here .

a revolutionary new discovery found that the most active ingredient enherbicida more it sold by Monsanto "Roundup" is responsible for breast alimentarcáncer by increasing the number of cells of breast cancer cell growth through deel and cell division. (2)

The ejercidaproliferativa glyphosate effects only in the human hormone dependent breast cancer. Nosotrosse found that glyphosate exhibited a weak estrogenic activity queestradiol. Furthermore, this study demonstrated the estrogenic aditivoefectos glyphosate and genisein implying that the products are manufactured using contaminated soybeans glyphosate as dietary supplements may pose a risk of breast cancer due to their potential aditivoestrogenicidad. (2)

Chronic kidney disease has sidoque affects poor agricultural regions worldwide, and a new study quefue published in the International Journal of Environmental Research and Public Health suggests that Roundup, or glyphosate , becomes altamentetóxico for kidney, once mixed with "hard" or metals such as arsenic cadmioy.

These metals often occur naturally in soil or added through the fertilizer. (3) Because of this, Sri Lanka has completely banned Monsanto Herbicide citing the deadly link to kidney disease, puedeleer more about that here .

When ingested glyphosate, you are essentially altering the chemistry of your body. It is completamenteantinatural and body do not identify with it. P450 (CYP) is interrupted when the body takes genvía glyphosate (4). P450 creaenzimas that help with the formation of molecules in cells and break them down. CYP enzymes are abundant and have many and importantesfunciones.

They are responsible for desintoxicaciónxenobióticos from the body, things like the various chemicals found enpesticidas, drugs and carcinogens. Glyphosate inhibits CYP enzymes via CYP.La is critical for normal and natural demúltiples biological systems within our bodies functioning.

Because humans I that'veestado exposed to glyphosate has a fall in levels of amino acid tryptophan, which do not have the active signaling the neurotransmitter serotonin, which is associated with weight gain, depression andthe Alzheimer's disease. This study was conducted by Anthony and SamselStephanie Seneff. Stephanie Seneff is a senior research scientist at the MIT Computer Science and Artificial Intelligence Laboratory.

Here is a link to more information on how the Roundup herbicide was recently found to be 125 times more toxic than state regulators. Here is unaartículo about how significant concentrations of glyphosate in the urine of people across Europe found. Here is one of the existing rodeoherbicida within 75% of test samples of rain and air. The list goes on and on.

Just two weeks ago I had a friend who did not believe the difference between organic food and non orgánicosla food was great, these studies clearly show that it is bastantesignificativo. So hope this encourages you to start eating pesticidascomida free.

These new studies, and various otrosse referenced in this article confirms once again the evidence on alos negative health effects of organophosphorus pesticides comoglifosato, demonstrating that there is a significant risk that in adults pesticides they feel they are in a "normal diet", in contrast to drastically unareducido exposure when the same individuals change to organic unadieta.

There is a reason why several countries around the world have banned GMOs and pesticides that go with them.

By Arjun Walia Collective Evolution ; | References: 1. Science Direct ; 2. NCBI ; 3. Glyphosate Study ; 4. mdpi ; 5. rmit edu ;


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