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Title : Lovely Lemon Cupcakes – A Great Summer Recipe
link : Lovely Lemon Cupcakes – A Great Summer Recipe

Lovely Lemon Cupcakes – A Great Summer Recipe

id = " lovely lemon muffins - a great summer recipe must try !!!


Ingredients:
1/2 cup butter beans
1 egg
2 egg yolks
1 vanilla, split lengthwise, or 1 teaspoon pure vanilla extract
1 1/2 cups all-purpose flour
1 1 / 2 teaspoons baking powder
1/4 teaspoon salt
1/2 cup sugar
1/2 teaspoon pure vanilla extract
juice of half a lemon
2 tablespoons lemon zest
1/2 cup whipping cream
recipe I cream cheese Frosting
Strawberries, optional Instructions:
Allow butter, eggs and egg yolks stand at room temperature for 30 minutes. Meanwhile, line twelve molds 2 1/2 inch paper baking molds; seeds set aside. In a small bowl mix flour, baking powder and salt.
Preheat oven to 350 degrees F. In a large bowl beat butter with an electric mixer on medium-high speed for 30 seconds. Add the sugar, beating on medium to high speed for 1 minute. Scrape sides of bowl. Add egg, egg yolks, vanilla, lemon zest and lemon juice; beat until combined. Alternately add flour mixture and milk cream to the butter mixture, beating on low speed after each addition until (batter will be thick) combined.
Pour into prepared pans, filling each about three-quarters full parts. Use the back of a spoon to smooth the dough into cups.
Bake about 20 minutes to 21 cupcakes / 2 inches or until a wooden toothpick inserted in center comes out clean. Fresh muffins molds on wire racks for 5 minutes. Remove the muffins from muffin cups. cool completely on wire racks. Frost with icing desired and garnish with strawberries, if desired. cream cheese frosting: Use a hand mixer to beat together 8 ounces cream cheese, softened at room temperature, 4 tablespoons honey, 1 teaspoon vanilla and 1 tablespoon lemon zest until smooth and creamy. propagated on cupcakes.

source:http://friendlymagazine.org

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