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Title : Drink Frappuccino? You Won’t After Reading This!
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Drink Frappuccino? You Won’t After Reading This!

Do you like the tasty Starbucks Frappuccino famous? If you are one of the many people who enjoy this drink every day, you should read this!

broke up with Starbucks - with pesticides containing sugar, drinks filled unpleasant processed. Did you know that Starbucks uses ingredients that are scarier than insects and may even be harmful to your health? Starbucks Frappuccino A tall, one of its most popular drinks, contains 459 calories, equivalent to a McDonalds Big Mac.

That's where really starts sabotage ...

Frappuccino BASE

This special base contains sugar, water, natural and artificial flavors, potassium sorbate, citric acid ( do not be fooled, this citrus flavor is made almost exclusively from genetically modified maize), candy (more on this later) color, and xanthan gum (a thickener).

Light Coffee Frappuccino Syrup (US version): Water, sugar, erythritol (E968) Flavors Natural Sal Carrageenan (E407 ), xanthan gum (E415), maltodextrin, preservative: potassium sorbate (E202), citric acid (E330), Reb A, color: caramel (E150d, E150b)

caramel sauce

Calling sauce outrageously unhealthy candy is also an understatement. The UN classifies candy color 4 classes; which is in the FRAP Starbucks is the class IV, the most dangerous type. It is obtained by heating ammonia and sulfites high pressure, creating a carcinogen (re: cancer). specifically, Compound- the lung, liver and thyroid cancer

butterscotch

The source for even plus sugar, and a coloring agent containing 2- methylimidazole and 4-methylimidazole, which can lead to the lungs, liver and thyroid cancer.

Whipped Cream:

(containing vanilla syrup containing more sugar, water, natural flavors, potassium sorbate, citric acid, and caramel color).

Sugar

The amount of sugar in some of the most popular Starbuck drinks are outrageous !! The American Heart Association recommends limiting the amount of added sugars are consumed to no more than half the daily amount of discretionary calories.

Starbucks can use milk (non-organic) in their coffee drinks free of transgenics, but only 1.1 percent of its coffee is certified organic.

Source: www.livingtraditionally.com

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