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Title : MILLIONS OF BACTERIA THRIVE IN YOUR DISH SPONGE! THIS IS HOW YOU CAN STOP THEM FROM SPREADING!
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MILLIONS OF BACTERIA THRIVE IN YOUR DISH SPONGE! THIS IS HOW YOU CAN STOP THEM FROM SPREADING!

According to a recent British study, more than 90% of kitchen sponges currently used in homes contain a large concentration of bacteria. If you take these bacteria pose a serious threat to health, this is really alarming!

British experts Global Hygiene Council found that more than 85% of people the dish sponge do not wash at a temperature high enough to kill bacteria that thrives in them. As found in its investigation, commonly used sponges for dishwashing contains six times more bacteria than doorknobs bathroom, which are considered an important source of disease and infection.

Sponges make the perfect environment for bacterial growth because they are constantly wet, which is extremely favorable for the proliferation of bacteria.

In addition, the investigation revealed that approximately 90% of the sponges dish contain more than a billion bacteria, 60% of them contain the dangerous E. coli, and 25% have a high concentration of Pseudomonas spp. which is commonly linked to eye infections and skin.

To avoid health risks kitchen sponges, we use every day, carry out, follow these tips:

Tip # 1

After washing and rinsing the sponge with hot water, and every two days, they washed thoroughly with an antibacterial detergent.

Tip # 2

Change the sponge dish every two weeks.

Tip # 3

You can use the sponge longer if you boil or wash at temperatures above the 6th or C. You can also wash in the dishwasher.

Tip # 4

To clean the kitchen counter, use antibacterial wipes instead of the sponge plate.

Source: healthyfoodteam.com

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