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Title : WARNING: Never Reheat These Foods, They Might Poison You!
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WARNING: Never Reheat These Foods, They Might Poison You!

You!

Hello everyone, how are you today! We all love to cook! Well, most of us, right? And usually cook more than you need! Therefore, I can also say that we all like to heat the leftovers from dinner and eat it the next day or even has something for lunch.

Medical experts say you have to be very careful, because there are foods that should not be eaten after warming. And now probably you wondering - why? Well, that's easy to answer - this is mainly because there are some foods that can cause great harm to our body after being heated. There are not many people who have considered these foods as a potential hazard to your health. Some foods do not maintain their nutritional value after being heated. This is what you need to know:

WARNING: Do not heat these foods:

1. spinach

This is what you need to know - experts say you should not heat the spinach and cooked! Why - because it can be very dangerous to your overall health. Experts say you should eat spinach right after cooking. And now, you probably wonder why? This is what answer - well, that is because spinach contains a high rate of nitrates. These nitrates are converted into nitrites, once it is hot. This means that spinach is carcinogenic to after being warmed his body.

2. Celery

This is what you need to know - well, celery contains nitrates, like spinach, and goes to the same , ie nitrates are converted into nitrites after being heated. It is better, in a way, to take out celery soup and heat. The same goes for carrots as well.

3. Beets

We all beets love and we should eat every day, because they are loaded with healthy nutrients and can provide many benefits for health! And to be honest with you, it's a great thing that this healthy vegetable contains nitrates. However, it can be very harmful if hot again. Yes, you should be very careful, because the beet never be reheated because thus they become destructive to the body.

4. potato

This is what you need to know - potatoes have many useful properties which make it ideal for health general. Therefore, this means that if you let the potatoes sit for a day or two, and cooled, they could lose their properties as well as the quality of the diet. If it comes to that, the pope can be quite dangerous for the body, ie they are not useful at all.

5. Eggs

Can I ask you a question - did you know that eggs can be lethal if the same at high temperatures expose and reheat ? Yes, and if the eggs are being incorporated during the settlement process, which are not lethal. This is just going to cook boiled and fried eggs.

6. chicken

Yes, you should also know that if you eat the chicken the next day, after being prepared, can be very dangerous . It can cause some unnecessary digestive problems. This is due to the structure of the changes occurring protein the next day. This is very worrying because chicken meat contains much more protein compared to red meat. while cold is recommended to eat chicken. But if you have to heat the meat up, be sure to make a low temperature for a longer period of time.

7. Fungi

This is what you need to know - well, when it comes to re-heating, we can easily say that mushrooms are riskiest ingredient. Yes, and you should also know that it is highly recommended to consume immediately after the have prepared. If mushrooms are consumed the next day, at least be sure to eat cold. Overheating fungi can cause digestive problems, and even some heart problems. We really hope you find this article useful and do not forget to share with your friends and family. Thanks and take care!

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