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Title : Tyson Foods Runs Slave Camp — Workers Forced to Wear Diapers, Denied Bathroom Breaks
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Tyson Foods Runs Slave Camp — Workers Forced to Wear Diapers, Denied Bathroom Breaks

No Relief: Refusal to go to the bathroom in the poultry industry " report exposes how workers are denied toileting, and asks the company to change its ways
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by Isabelle Z.

The report was prepared after interviewing employees of Tyson Foods and other producers of poultry such as Perdue Farms, Sanderson Farms and pilgrim's pride.


In total, companies were evaluated represent 60 percent of the poultry market in the country.

The researchers found that workers often met with ridicule or even punishment after asking to take a toilet break.

The situation is so serious that some workers said they had to urinate or defecate on themselves right where they were, while others simply ran out of food and drink to avoid potentially losing their jobs done more than go to bath. Many workers have even started using diapers to work.

Supervisors are reportedly under pressure to meet the requirements of speed and production in the processing line, which leads to workers wait hours to go to the bathroom for a few minutes, or denying them go to the bathroom full.

Some workers who were "lucky" to be given permission to use the report bath is giving just ten minutes to leave his post, remove your computer, make use of the facilities, putting his team back, and then return to their positions.

health ignored workers

In addition to the basic lack of dignity associated with wetting oneself or wearing diapers as an adult , "holding it in" can be uncomfortable and very painful.

Women in particular tend to suffer from the lack of Potty , as they have to deal with issues such as menstruation and pregnancy. Also, do not use the bathroom when the need for places them at increased risk for infections
arises
The report also sheds some light on another disturbing fact Tyson chicken :.

"To increase risk, studies show that workers in poultry in many plants can absorb many antibiotics handling chicken meat that build up a resistance to antibiotics which can make it difficult to treat infections. "

A worker at a plant in Alabama, said supervisors give them as standard permission with a warning. "Go to the bathroom, and from there, go to Human Resources"

Denying breaks workers bath it is a violation of labor safety laws, and could even be considered as a violation of laws against discrimination.

The companies concerned have been quick to issue denials, Tyson said the company does "not tolerate rejection of requests to use the bathroom."

According to Oxfam America, 250,000 poultry workers suffer high rates of disease and injury, low pay, and a working climate generally unpleasant and induces fear.

Tyson Foods may not seem to stay out of trouble

If you think they treat their workers badly, do not treat their much better farmers . In his 2014 book The meat of the racket, author Christopher Leonard alleges that farmers who supply meat Tyson Foods are blocked essentially a type of contract farming that he likens to " servitude " which is difficult to break free.

This is not the first time Tyson has been criticized. An accident of 2011 chemistry in a processing plant broiler Arkansas Tyson , which sent 173 of its workers to the hospital, raised a lot of questions about the chemicals that were being used in the treatment of your chicken.

Tyson refused to identify the chemicals, but knowing that the chicken is processed with chemicals that can cause this type of dangerous respiratory illness and even death when mixed, not feeling well with many consumers.

As if all that was not enough to turn people out to support Tyson Foods a 2014 report by the Center for Research and Policy Environment of America revealed that the company can be blamed for most of the toxic waste releases the food industry, which accounts for more than 18 million pounds of waste discharges into watercourses every year.

truth is that we simply do not know what the food you buy in stores contains, unless you have access to a laboratory for food analysis as Mike Adams, the Health Ranger ago.

his book Food Forensic sheds light on many common foods people buy in order to help consumers make informed decisions.

people to buy their chicken from Tyson Foods supplies or restaurants are supporting these poor working conditions, not to mention endangering their health.

Those who wish to eat chicken should look for sources that raise animals humanely on on pasture, organic farms, and that do not process their meat with chemicals like ammonia and chlorine.

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