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Title : Scientist Discovers a Cure for Cancer Over 60 Years Ago (They’ve Been Keeping It Secret All This Time!)
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Scientist Discovers a Cure for Cancer Over 60 Years Ago (They’ve Been Keeping It Secret All This Time!)

The basic protocol Johanna Budwig Diet has been criticized by many natural health experts and write, saying it is unrealistic and inadequate to reverse cancer.

However, the protocol includes other dietary requirements as well as plenty of sun and stress management, as essential in its approach to healing the whole person.

The Budwig diet was criticized even by Dr. Andrew Weil, who said that "cure cancer with cottage cheese is an illusion."


However, for a period of 5 decades, the diet of Johanna Budwig has solved 90 cases of cancer% in Germany in 4500 patients suffering from all types of cancers. Believe it or not, some of these victims of cancer is cured with its protocol were considered terminal.

The basic protocol of your diet, in fact, includes two ingredients: flaxseed oil and cottage cheese. The original scheme was to flaxseed oil and cottage cheese, white cheese similar to ricotta crumbly texture, most commonly used by German-speaking countries, Scandinavia, and much of the region of Eastern Europe.

However, this cheese is not available in the United States, so it was replaced with cottage cheese instead.

However, Dr. Budwig protocol also included other dietary needs as well. Namely, Johanna Budwig's approach to healing the whole person also contains stress management and sun.

Scientific Explanation of cancer treatment with flaxseed oil and cottage cheese or Quark

Johanna Budwig, biochemical and physical in the early 1950`s, was a principal scientist at the Federal Health Office German, comparable to the US FDA, but less bureaucratic corrupt. Budwig's task was to determine the appropriate drug for cancer German pharmaceutical companies.

A pharmaceutical company provides its data from a sulfhydryl group, which are, in fact, proteins (amino acids) containing sulfur, applied as a cancer drug successfully. This gave an overview of the issues involved with the oxygenation of cancer cells through dietary means, such as cancer cells can not thrive in oxygen.

This was the mission of the 1931 Nobel prize Otto Warburg discovered that cancer cells thrive in an anaerobic environment, but could not survive in an oxygen-rich environment. Warburg tried to find a respiratory enzyme that helps cancer cells oxygenate. It is understood that there was some relationship between fat and inhibition or enhancement of cellular oxygen absorption, but at that time, fats were not classified with their structures and biochemical functions.

middle of the 20th century, Johanna Budwig found a way to categorize the different properties of fatty acids.

As a result of his discovery, which was funded to continue their investigation to determine the different properties of fatty acids. She examined the molecular properties of many fat and divided into saturated or unsaturated, linoleic acid isolate or lauric acid, and determines whether inhibits or enhances absorption cellular oxygen.

To be more specific, most of what we know about today fatty acids is due to the work of Dr.Budwig and research findings.

Before 1952, explained the results of his research in a paper, stating:

"Without these fatty acids, respiratory enzymes can not work and the person drowns, even when gives the oxygen-rich air a deficiency of these highly unsaturated fatty acids affects many vital functions first, it decreases the risk of the person of available oxygen can not survive without air and food;... and we can not survive without these fatty acids. "

Furthermore, Budwig Dr.Johanna had determined that the most appropriate to combine with an easy to eat protein sulfur quark / cottage for the respiratory enzyme difficult to achieve fat that could penetrate cancer cells is cold pressed linseed oil organic. These two disparate food items could mix and create oxygen within cancer cells to restore normalcy.

The Budwig diet was the result of extensive research conducted by Dr. Budwig, which became possible only after their discoveries of how to determine the properties of fatty acids. The combination of cancer-fighting cottage cheese / quark oil cold pressed pure linen is simply a culinary treat.

Source: www.realfarmacy.com
Author: Paul Fassa
Reference: www.fhfn.org

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