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Title : Dandelion Cures Cancer, Hepatitis, Liver, Kidneys, Stomach… Here’s How To Prepare It
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Dandelion Cures Cancer, Hepatitis, Liver, Kidneys, Stomach… Here’s How To Prepare It

also has diuretic properties, stimulates the production of bile, cleanse the liver, help with allergies and reduces cholesterol and is recommended as a dietary supplement for pregnant women and post-menopausal women.

Prepare salad leaves dandelion (chicory). It is an excellent combination with eggs and boiled potatoes, and exceeds spinach and tomatoes with their rich vitamin. It also has diuretic properties, stimulates the production of bile, cleanse the liver, help with allergies and reduces cholesterol and is recommended as a dietary supplement for pregnant women and post-menopausal women. Dandelion contains more carotene than carrots and is an excellent source of vitamins and various minerals.

The stems of dandelion improve the dissolution of the gallbladder, regulate metabolism, and purify the blood and stomach. Folk medicine recommends against diabetes and milk is known to remove warts from the stems. Although some believe that the "milk" dandelion is toxic, it is not true, and the truth is quite the opposite. It is very healing.

From the flowers of these plants syrup, which is sometimes called honey is produced. This syrup is pure and strengthens the blood and digestion, and helps with coughing.


Preparation:

Collect about 400 flowers yellow dandelion. Pour 3 liters of cold water and place the lemon slices and 4 chopped chopped oranges. Leave for 24 hours. Then strain through cheesecloth not stay crumbs and transfer the liquid into a pot. Add 2 pounds of sugar and, stirring frequently, cook for about an hour and a half until the boiling liquid. You must obtain thick syrup.

Then lower the heat and pour the hot syrup obtained in previously hot sterilized jars. Close. The syrup is denser texture and, often called honey. It is excellent for the elimination of symptoms of colds, coughs, bronchitis ... Take a teaspoon. It is very good for children, so do not be afraid to give their children every day.

The tea made from dandelion flowers

You can make tea. Collect the flowers and dry air. Make a tea of ​​dried flowers and fresh drink prepared. You can also add honey, which will further enhance the healing properties of tea, but do not forget that honey should not be put in the tea while it is hot, or a metal spoon. Use a wooden spoon or plastic.

Dandelion root cures cancer

that this plant is so healing, not long ago scientists discovered and reported that dandelion root can cure cancer. If we want to keep the dandelion, it must be dried. Before drying, the roots should be carefully peel and cut into small equal pieces. Thereafter, the root is dried in the fresh air. The root of the dandelion spread over the surface in a cool, dry place with good air circulation. The root is dried within 3 to 14 days, and will be recognized that when dried becomes brittle under my fingers.

Dandelion root clean the liver, gallbladder, kidneys and lymph and stimulates the kidneys to toxins through urine is sent outside the body. This root is also used to treat many diseases, such as constipation (constipation author's note), clean the skin of acne, edema, etc., cure arthritis, rheumatism, hepatitis, gallstones ...

the root of the dandelion is very good for women's diseases, especially in the prevention and treatment of various diseases of the breasts, such as cysts, cancer, various tumors, and problems with breastfeeding and breast milk.

In order to utilize the full potential of dandelion root, it is best used as a dye or decoration.

fordetoxification recipe is as follows: 30 grams of dandelion root with 60 grams of dried sweet Mix and pour the mixture with 2.5 ounces of water in which a pinch of salt is added. Allow the liquid to a boil, cover the pan and simmer for 20 minutes. After cooking, drain the contents and drink three cups of tea "" daily.

tea root Dandelion:

root of the dried plant is dry, then finely chop and mince. Store powder for future use. Drink half a teaspoon with a glass of water every day.

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