A Dirty Little Secret: Your “Organic” Strawberries Aren’t Really Organic

A Dirty Little Secret: Your “Organic” Strawberries Aren’t Really Organic -Health & Beauty Informations. This article, entitled A Dirty Little Secret: Your “Organic” Strawberries Aren’t Really Organic, we have prepared this article carefully for you so you can retrieve information therein. Hopefully you understand the contents of this article that we put under the category health, well, happy reading.

Title : A Dirty Little Secret: Your “Organic” Strawberries Aren’t Really Organic
link : A Dirty Little Secret: Your “Organic” Strawberries Aren’t Really Organic

Baca juga


A Dirty Little Secret: Your “Organic” Strawberries Aren’t Really Organic

Yes, unfortunately, is true! Certified organic strawberries to choose carefully, they are not organic really!

Apparently, organic strawberries buys 50% and 100% more common berries, are being disinfected with harmful toxic chemicals in the early stages of life, such as methyl bromide.

is sprayed on strawberry fruit in order to sterilize the soil before it is planted. Therefore, it literally destroys everything it touches. However, they have created numerous hybridizing types of seeds that are able to grow only in sterile soil.

" The soil is, as a matter of fact, full of living organisms. It is essential conceived as something pulsating with life, not as an inert mass or dead."

- Albert Howard, soil and Health, 1947

" For most of the history of 10,000 years of agriculture, farmers have achieved or not based on their ability to nurture life on the ground. the microorganisms and earthworms that grow in healthy soil metabolize nutrients and make them available to crops.

also become animal and vegetable waste into humus, thus regenerating their own habitat and maintain that thin layer of topsoil on which depends all terrestrial life.

in agriculture modern, however, the soil acts as a means, not a habitat. it exists to transfer synthetic nutrients, pre-metabolised factories crops in this scheme, any form of life found in the soil is in the better safe - and at worst a threat when a vast field is planted in the same crop year after year, their focus pests in the soil, waiting to strike. ".

Therefore, we can conclude that all the strawberries are chemically treated with these products and pesticides harmful, no matter if they are to be organic or conventional grown later.

These berries are prone to pests, so in order to increase production and to increase profits, which are subject to many toxic chemicals in strawberry farms monoculture in which grown.

Moreover, you may also be interested in these figures:

The largest strawberry producer in the world is the US, particularly California, which exports about 75% of the fresh and processed strawberries.

Thus, about 90 percent of fresh strawberries in theU.S. They have been grown in California. It is also the location of most strawberry nursery plants in the world. However, no organic nursery is there.

To truly grow organic strawberries, need to be rotated with other crops, such as broccoli or culture adequate coverage. Broccoli can effectively protect strawberries because it acts as a natural fungicide.

The multiplication of pathogens is prevented by shifting cultivation . "Most of the fungal attack in summer, overwinter as spores in the soil or plant trash, then attack again in the next growing season. So planting the same crops year after year same fields They allow pathogens to build their populations. "

Furthermore, methyl bromide also has been linked to increased risk of agricultural workers prostate cancer. Its commercial use has been banned in 2010 by the US agreement in the Montreal Protocol. commercial use was allegedly prohibited. However, this prohibition does not apply to spraying strawberry field and some other common agricultural applications.

That is, more than 9.5 million pounds of pesticides, including more than 3 million pounds of methyl bromide are used to kill pests on strawberries every year.

Furthermore, methyl iodide as a replacement is not much better.

In California in 2010, which was approved by the FDA for restricted use, but many experts and scientists, including five Nobel laureates, warn of its harmful environmental effects and the devastating health impact.

More than 50 scientists joined in order to prevent approval by the Environmental Protection Agency of the United States, and in a joint letter stated that "As chemists and physicians familiar with the effects of this chemical ... we urge you to do everything possible to prevent this chemical to become a registered pesticide. "

Moreover, Ted Schettler, MD, MPH, director of science at the Network of Environmental Science and Health explains:

" Everyone agrees without exception that methyl iodide is a highly toxic compound. it is very reactive. that means that interacts with living tissue of very toxic way, causing cell damage and damage to cellular structures, DNA or chromosomes " "the result is that it can cause many health effects, including cancer and damage to tissues that are being developed.

In animal studies, killing fetuses developing animals exposed to inhalation; fetuses died at relatively low doses Nobody doubts that is an unpleasant chemical "..

Moreover, Jim Cochran was a real organic farmer and organic strawberries grown on his farm of 75 acres in Davenport, without using any pesticide for three decades.

Namely, in California, who was the first to grow organic strawberries. However, he buys the plants start from a nursery in northern California, which uses toxic fumigants in the pre - fruit. Therefore, he stated that " There is a gray area in the rules."

Therefore, organic farmers are actually allows them to buy a non-organic material initiated by state and federal organic standards, and still sell their products as organic.

California " does not have a single organic berry nursery, hence the practice of relying on the plants growing in nurseries using fumigation." -. noted in the New York Times

However, crop rotation and organic methods are more expensive and generally, yields are slightly lower. Cochran adds " The organic farm multiple crops is much more complex than the cultivation of chemical strawberries on a single crop.

There is much more than management.It required is not easy . what we face is people who use chemicals and produce strawberries at $ 2.50 a basket and can still be quite profitable.What we're trying to do is to be organic from the beginning, but it will take some time to reach that point. "

Therefore, if you are interested in growing your own strawberries, should not be used seeds strawberries bought in the market.

Moreover, a popular species of strawberries is the Everbearing. In fact, it bears fruit throughout the growing season, from early spring, throughout the summer until early autumn.

Use a garden tower when you need to transplant seedlings. Note that the best conditions for growing strawberries include loamy, well-drained and sun.

The video above not indicate that the strawberry plants initiators organic that can be purchased at local nurseries are far from organic, it does say that even organic strawberries are often sprayed with copper fungicide after fruiting.



Thanks for Reading A Dirty Little Secret: Your “Organic” Strawberries Aren’t Really Organic

Thank you for reading this A Dirty Little Secret: Your “Organic” Strawberries Aren’t Really Organic, hopefully can give benefits to all of you. well, see you in posting other articles.

You are now reading the article A Dirty Little Secret: Your “Organic” Strawberries Aren’t Really Organic Url Address https://healthnbeautyarticles.blogspot.com/2016/02/a-dirty-little-secret-your-organic.html

0 Response to "A Dirty Little Secret: Your “Organic” Strawberries Aren’t Really Organic"

Post a Comment