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Title : Pasteurized Dairy Consumption Linked To Bone Fractures (Study)
link : Pasteurized Dairy Consumption Linked To Bone Fractures (Study)

Pasteurized Dairy Consumption Linked To Bone Fractures (Study)

Consumption of dairy pasteurized Kingdom For bone fractures (study)

For decades, doctors, nutritionists and government guidelines nutritionists have urged people of all ages to consume a lot of dairies, especially cow's milk, at least three glasses per day. Its rationale is that it is a rich source of calcium, and will, therefore, contribute to bone health. However, more recently, a significant number of scientific studies have been reporting that consumption of dairy products offers no protection against bone fractures, and in fact, appears to increase the risk of bone fractures and death.

milk consumption linked to bone fractures

A report published in the British Medical Journal ( BMJ) in 2014 summarizes two large studies (more than 100,000 participants) cohort measured the amount of milk usually consumed daily and then followed the participants for 20 years. Participants who drank three or more glasses of milk a day had a rate much higher mortality than participants who drank one or fewer glasses of milk a day. Milk consumption was not protective against hip fractures, and, in fact, consumption of three or more glasses of milk per day increases the risk of fractures in women but not in men. Two meta-analyzes (6 studies, 195,000 participants, and 6 studios, 39.563 participants) confirmed the finding that the consumption of dairy products is not protective against fractures.

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"Pasteurized Dairy Consumption Linked To Bone Fractures (Study)", article source: positivemed.com

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