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Title : This One Plant Kills Cancer And Stops Diabetes And More!
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This One Plant Kills Cancer And Stops Diabetes And More!

by Ivan Andreevski
Make your life healthier

Goya or bitter melon (which also may have heard it referred to as Karela, balsam pear or bitter gourd ), it is commonly used for many different health benefits. Melon is a very useful food, but has an extremely bitter taste. At first glance the Goya looks like a cucumber but with ugly pumpkin as blows all over it. Thrives in warm, humid climates, so commonly found in South America and Asian countries.

Dr. Frank MD Shallenberger, who specializes in anti-aging and alternative medicine treatment at the Center Nevada Alternative and Anti - Aging Medicine, has used the fruit to combat pancreatic cancer. Dr. Shallenberger has found bitter melon to be an effective tool in inhibiting the growth of cancer cells and advises his patients to go for natural substances that inhibit the growth of cancer cells.

During his last research, Dr. Shallenberger found that when bitter melon juice is diluted to 5% in water, has proved very effective in the fight against pancreatic cancer. bitter melon was able to damage the cancer cell lines at a rate of 90% and 98%. The University of Colorado tested the effect of bitter beyond melon and found a 64% reduction in the size of pancreatic tumors.


the research of Dr. Shallenberger is just one of the many health benefits of bitter melon has to offer. Bitter melon has also been used as a remedy for high blood pressure, asthma, skin infections, symptoms of diabetes and stomach problems. The plant has been used as traditional medicine in Africa, India, China and southeastern United States.

bitter melons contain high amounts of nutrients but are low in calories. It is an excellent source of magnesium, manganese, high in dietary fiber, vitamins B1, B2, and B3, C, folic acid, zinc and phosphorus. It contains twice the beta - carotene of broccoli, which is rich in iron, twice the potassium of a banana and twice the calcium of spinach. Even with all the beneficial nutrients it has to offer, one negative about the bitter melon is bitter taste takes away a lot of people consume.

Health Benefits of Bitter Melon

• Regular consumption of bitter gourd juice has been shown improve endurance and energy levels.
• Bitter melon is an excellent source of folic acid. When taken by mothers during early pregnancy, folic acid helps reduce the incidence of neural tube defects in newborns.
• Type -. 2 diabetes Bitter melon contains in particular polypeptide - P, phyto - nutrients, a plant known insulin to lower blood sugar levels in the blood. Furthermore, bitter melon contains a unique phyto - constituent has been confirmed that have charantin increasing glycogen synthesis and glucose uptake in muscle cells, liver and adipose tissue. Together these two lower levels of blood sugar in the treatment of type -. 2 diabetes
• immune stimulant. This bitter juice can also help increase the body's resistance against infection and build up your immune system.
• Eye problems High beta - .. Carotene and other properties in bitter melon make it one of the healthiest fruits that helps improve eyesight and alleviate problems eyes
• by accelerating the metabolism of your body alcohol, bitter melon can help relieve hangovers. It also helps to repair, clean and nourish liver problems due to alcohol consumption.
• Indigestion / constipation. Bitter melon stimulates peristalsis of food and easily digested through the intestine until it is excreted from the body.
• Liver Cleanse. Bitter melon helps clean and detoxify the liver, especially when consumed as juice. It also helps relieve gout pain and improves circulation.
• Regular consumption of bitter juice has also been known to improve the conditions of psoriasis and other fungal infections such as athletes foot and ringworm infections.

Best ways to consume bitter melon

Unlike some other vegetables and fruits it is best to choose a bitter melon is firm and still green. You may want to avoid bitter melon is starting to turn orange or has weak points (the most bitter taste, the ripest melon gets).

is best to clean the bitter melon with water cold and brush with a soft brush

• Okinawantir. - fry with bitter melon, Chanpuru Goya, pork, onion, eggs, tofu, and is a special dish health - . aware
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• dried, and every plant of bitter melon has been used in the preparation of iced tea or milk in some regions of East Asia.
• In India it is commonly used fillers Garam - Masala or behind bars -. Potatoes, green peppers, tomatoes, curry leaves onion and garlic
• bitter gourd has also been used in the preparation of the brine.
• The Philippines is known as ampalaya, which has been widely used in special dishes like Pinakbet Ilocano, prepared with shrimp paste and mixed with vegetables such as okra and eggplant.

is definitely something worth trying, if you can endure the bitter taste of this fruit. The beneficial nutrients only make it worthy of consumption. It is an almost ideal to include in your diet for additional health benefits food

Article Source:.
www.justnaturallyhealthy.com

"This One Plant Kills Cancer And Stops Diabetes And More!", article source: riseearth.com

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