Here’s Why You Should Never Cook With Teflon Again

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Title : Here’s Why You Should Never Cook With Teflon Again
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Here’s Why You Should Never Cook With Teflon Again

Here’s Why You Should Never Cook With Teflon Again
By Buy Non-GMO seeds

If you're like me, Teflon cookware almost every day is used. But did you know that your Teflon cookware could be making you sick knew.

Not surprisingly Teflon cookware is very popular. Who does not want an easy to clean the pot? What people do not know is that they are putting at risk the health of your family and your of using Teflon. Teflon consumes 90 percent of aluminum cookware sold in 2006. Experts say that Teflon is safe to use while being cautious. Using cookware "properly" to what constitutes? What else can use pots and pans? While the Teflon coating is not manipulated, it is safe to use. But what if, for some reason, the coating is scratched or chips away? What happens then?

Teflon, also known as polytetrafluoroethylene (PTFE) is a synthetic fluoropolymer of tetrafluoroethylene. It is commonly used in cookware and was discovered by DuPont Co. was accidentally discovered in 1938 by Roy Plunkett, who was working in New Jersey by DuPont. He was trying to make a new refrigerant and tetrafluoroethylene chlorofluorocarbon gas stopped flowing before the bottle weight fell through the cracks. Teflon was recorded in 1945 and in 1948, DuPont started producing more than two million pounds of Teflon. Its first use was to act as a coating of valves and pipe joints in the Manhattan Project.

Experts say that Teflon is safe to use, as long as not to scratch the surface or overheat the pans. Never heat an empty pot, pans, which are pre-heated, you may reach 500 in less than five minutes. Also, do not cook over high heat. Teflon heating to high temperatures exposed to toxic air chemicals, you should never cook over medium heat using Teflon cookware.


When Teflon is too hot it releases toxins in the air that can cause you're sick. When pans are heated to 680 degrees release two carcinogens (may cause cancer), two global pollutants and MFA, chemicals that is deadly to humans at low doses. Therefore, you are the best cookware can be the worst enemy of the health of your family.

You may develop flu-like symptoms, if Teflon is heated to high or coating has been compromised. Symptoms include; headaches, chills, fever, cough and chest tightness. These will be exhibited symptoms hours after being exposed to hazardous chemicals from its cookware. It has been shown that the birds may die of exposing teflon gases that are released into the air. 98 percent of the US population They have detectable amounts of PFOA in their systems.

Thus, instead of cooking with Teflon cookware, try using ceramic cookware. aluminum cookware is suspected to be linked to Alzheimer's disease. cookware stainless steel contains nickel, chromium, molybdenum and carbon. copper utensils can be lined with other metals, but must be aligned due to the risk of copper poisoning.

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