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Title : Here's What Happens When You Eat Garlic On An Empty Stomach
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Here's What Happens When You Eat Garlic On An Empty Stomach

We everyone knows signature garlic flavor and odor. There are garlic lovers and enemies garlic. But did you know that garlic is one of the most widely used ingredients worldwide for more than 7,000 years ago?

Originating in Central Asia, its use quickly spread throughout the continent, adapted to the Mediterranean diet and quickly became popular in Africa. almost 5,000 years ago, was cultivated by the Assyrians, Egyptians, Greeks and ancient Jews, later by the Romans and so on, and served with both culinary and medicinal purposes.

Pythagoras called ajo " king of spices " not only for its taste but also for its healing properties. An Egyptian manuscript, which includes nearly 800 drugs shows that 22 of them were made with garlic. It is widely used in folk and traditional medicine and is known for the treatment of many diseases and ailments.

Eating garlic on a daily basis can do wonders in your body

Simple as it is to find and consume, which stimulates the immune system and normalises intestinal flora and may function as an effective natural antibiotic. Garlic can be very powerful, therefore, it should be treated as medicine, when used as a cure, and not be consumed too. It has the ability to kill several types of bacteria.

Eating garlic fasting can help in the prevention and cure of a number of common diseases. Consume thus , increases its effects as a powerful natural antibiotic .

garlic could actually replace antibiotics?

Garlic nitrogenous substances include sodium, potassium, selenium, calcium, magnesium, silicon, sulfuric, phosphoric acid, vitamin C, D, B, phytosterols, extractives, and essential oils. In addition, garlic is rich in phytoncides such as allicin, which is formed by mechanical destruction of the plants, that is - crushing or grinding garlic cloves. Allicin has a strong bacteriostatic effect which accelerates the healing of infections. Garlic can also fight fungal infections, making garlic much more valuable than many of today's antibiotics medicine.

Garlic contains more than 400 different minerals components including a large amount of antioxidants that add a number of therapeutic properties. To replace antibiotics with garlic, it is important to consult your doctor first. Each case is different and certainly requires special treatment.

Benefits Top 10 Garlic

1. Garlic prevents aging and clogging of the arteries.
2. It helps to significantly reduce the level of bad cholesterol in the blood.
3. Garlic strengthens the immune system, support mechanism your body cope with adverse external factors.
4. It kills many bacteria.
5. Garlic is very effective when taken to protect against heart disease. Reduces triglyceride synthesis in the liver that help prevent the development of atherosclerosis.
6. Garlic lowers blood pressure and has anti-inflammatory properties.
7. Garlic is a natural antibiotic and is an effective remedy for common colds.
8. We recommend using garlic to nervous system disorders.
9. Garlic helps destroy cells of glioblastoma multiforme, a malignant brain tumor.
10. Garlic also acts as an anticoagulant, which thins the blood and prevents the formation of dangerous blood clots, thus reducing the risk of stroke or heart attack.
Further information:

• Shooting Raw Honey Garlic Lemon: A simple recipe to supercharge your immune system
• Fix error plus 1 make when cooking with garlic
• nder tested 100 times more effective than antibiotics

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