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Title : Fast food children ‘develop lower IQs’: Junk diet has a lasting effect, warn experts
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Fast food children ‘develop lower IQs’: Junk diet has a lasting effect, warn experts

Children receiving more fast food meals will grow to have an IQ lower than those who eat regular meals freshly hechas-, according to a study.

Infant nutrition has long-term effects on IQ, even after previous intelligence and wealth and social status are taken into account, it was found.

The study examined whether the type of main meal that children ate each day had an impact on their cognitive ability and growth.

The study, conducted by an academic at Goldsmiths, University of London, found that parents with higher socioeconomic status reported giving their children meals prepared with fresh ingredients more often, affecting IQ positively.

low socioeconomic status was associated with more children having fast food, which led to lower intelligence.

Dr. Sophie von Stumm, from the department of psychology at Goldsmiths, said: "It is common sense that the type of food we eat affects brain development, but previous research has only examined the effects of specific food groups on IQ children instead of generic types of meals

Dr. von Stumm said their findings highlight that differences in children's meals were also a social problem. "mothers and fathers from disadvantaged backgrounds often have less time to prepare a freshly cooked from scratch for their children food, "he said.

" These children get lower scores on intelligence tests and often have difficulty in school.

"schools in less privileged areas must do even more to balance the diet of children, so they can achieve their cognitive potential.
"This shows that the freshness and quality of food is more important than just being complete, particularly when children are young and developing."


Similar discoveries were made in an Australian study published in August. It was found that while eating healthily can give a boost to intelligence, toddlers on a diet of drinks and sweets were less bright as they aged.

At the age of eight to kids 'junk food' had an IQ up to two points lower than their healthy counterparts, according to researchers at the University of Adelaide.

And an American study, published in the Journal of Epidemiology and Community Health in 2010 showed that children who eat junk food like pizza, chips and cookies before the age of three can reach have a lower than children who ate home-cooked meals with fruits and vegetables CI.

These children were tested five years later and IQ scores were five points below their peers eating healthier.

Researchers suspect that the negative effect of eating junk food so early in life can not be altered by future healthy habits because brain development is hampered.

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