Title : 10% of U.S. Teens Have Liver Disease…Why?
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10% of U.S. Teens Have Liver Disease…Why?
Did you know about 10% of teens have liver disease? The figure would be amazing if it was not substantiated by sound science. However, it is true-it is estimated that one in ten teenagers in the United States has Nonalcoholic fatty liver disease , or nonalcoholic fatty liver; this according to the Examination Survey National Health and Nutrition Examination Survey (NHANES).The NHANES looked at more than 10,300 adolescents between the ages of 12 and 18 years from 1998 to 2008, and found that 9, 9% suffering from the disease usually only considered an adult disease, and rare in that.
disease NAFLD has always been associated with obesity, and as we see an increasing number of children who are obese, it would make sense that we would see an increasing number with liver disease. However, the scientist Marilyn Vos, Emery University, says the NHANES study found cases of NAFLD among teenagers to really be growing faster than the rates of adolescent obesity. This is really cause for alarm.
The cause of disease nonalcoholic fatty liver?
Therefore, what is causing liver disease? All evidence points to the syrup high fructose corn syrup (HFCS). Fructose seriously burdens the liver where it is metabolized completely. For perspective: only 20% of glucose, on the other hand, is metabolized in the liver. According to GreenMedInfo.com , fructose also results store three times more fat than glucose, so the fattest children to boot.
But it is not a sugar fructose Natural fruit? Yes it is, but when present in fruits or vegetables in their natural state, is released slowly for optimal digestion. In HFCS, on the other hand, it comes with the digestive system in a single dose of fast-acting.
So, what does this mean increasing prevalence of the disease nonalcoholic fatty liver disease in adolescents? This means that children are consuming too much syrup high fructose corn . We are destroying their bodies with packaged foods and over-processed. In the name of convenience, we are killing young people. Needless to say, it is extremely important to know of the many foods with high fructose corn syrup so that it can be avoided.
fatty liver disease can lead to diabetes, hepatitis, cancer and cirrhosis. A diseased liver affects the body's ability to digest food, metabolize hormones, regulate blood sugar, remove toxins, and store vitamin A.
Because we live in a system where the almighty dollar is king, feeding children nutritious foods is difficult. They are not only tempted at every step, but access to the truly healthy choices is very limited. If you are not completely in its natural state, is likely to have some very questionable ingredients.
And who is to blame for this? A combination of parts, but the giant agribusiness, including the corn industry certainly has more than its fair share of responsibility
Source:. Activist Post
"10% of U.S. Teens Have Liver Disease…Why?", article source: riseearth.com
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