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Title : ATTENTION: Never Re-Heat These 7 Foods, It Could Poison Your Family
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ATTENTION: Never Re-Heat These 7 Foods, It Could Poison Your Family

most families prefer to store or refrigerate excess food the other night and it will re-heat the day after breakfast .

However, investigations show that Overheating some of your favorite foods may have dangerous for health , especially if stored incorrectly beforehand.

Some foods were not intended to be heated at all, and other foods can release poisonous, cancer causing compounds when heated a second time.

These seven foods, for example, could give you food poisoning, or worse:

1. Eggs

reheated boiled or fried eggs can be lethal if they are exposed to very high temperatures and warm them.

2. Chicken

The composition of the protein in the staple food of the common meal actually changes when cold refrigerated chicken is heated a second time. Actually, this can cause digestive problems, so if you prefer to reheat the meat, make sure it is thoroughly cooked.

3. Spinach

Never heat an already cooked spinach, eat only once, just after its preparation. Spinach contains a high rate of nitrates, which are converted into nitrites if that means hot and I wanted to eat spinach is now carcinogen your body.

4. Celery

used this plant primarily for soups, but like spinach containing nitrate means that are converted into nitrites and that would be bad for your health.

5. Potato

If potatoes have remained cold during the day or two that probably lost their beneficial properties, along with the quality of the diet. In this case, the potatoes can be very harmful to the body.

6. Mushrooms

Generally, mushrooms, should be eaten and ended just after preparation. Proteins can deteriorate as soon as they are short, and that's bad news for your belly.

7. Beets

For similar vegetables to the nitrates they contain is a great thing, but it is not that hot as it can be harmful to your body . Never re-heat beets as they become destructive to the body.

Always be careful with the heat, although not one of the foods listed above.

Experts recommend to make sure you eat safely using the four C -. Cooking, cleaning, chilling and cross-contamination

Take a minute to think :? Are you willing to take the risk and cause health problems for you and your family



Source: Womans Day

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