These Most Popular Household Items Cause Liver Tumors, Weight Gain, Asthma In Children And A Wide Range Of Cancers

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Title : These Most Popular Household Items Cause Liver Tumors, Weight Gain, Asthma In Children And A Wide Range Of Cancers
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These Most Popular Household Items Cause Liver Tumors, Weight Gain, Asthma In Children And A Wide Range Of Cancers

Did you know that the most popular items for the home cause tumors in the liver, asthma and many other deadly diseases?

plastic bags sandwich and plastic wrap are a waste product, single-use, petroleum products I am convinced that they are not an acceptable part of the natural life. When used to store or heat food, plastic filters toxins in our food, then we eat. Many studies have shown that BPA, a chemical found in many plastics (housewares), causes a number of health problems that consume unacceptable in food products in contact with it. All plastics contain chemicals, and some are not well studied to demonstrate its safety.

The new evidence suggests that the heat causes the chemicals in plastic boxes and bottles for food and drink filtered. Two major reports last year linked 175 compounds health problems related to cancer, fertility and fetal development

Here is a list by number of recycling code:

  • No. 1 PET or PETE (polyethylene terephthalate) is a common plastic used to package a variety of foods and beverages. PETE is considered a safe non-leaching plastic, although some studies have found that can release toxic metal antimony ore with time, especially when subjected to heat.
  • # 2 HDPE (high density polyethylene) is another common plastic used for milk and water jugs, tubs of dairy products, and plastic bags. HDPE is not known to leach toxins.
  • No. 3 PVC or V (polyvinyl chloride) is in plastic wrap, especially commercial varieties that are used for packaging delicatessen and similar products. These plastics use hazardous compounds called phthalates to maintain its flexibility. Phthalates have been found to leach easily from PVC products. PVC can also release a material called di- (2-ethylhexyl) adipate (DEHA) when in contact with fatty foods. the use of plastics # 3
  • is not recommended
  • # 4 LDPE (low density polyethylene) is used for bread and frozen food bags, squeezable bottles, containers and other reusable containers. It is not known to leach toxins.
  • # 5 PP (polypropylene) is in bottles and hot food and reusable containers. It is not known to leach toxins.
  • # 6 PS (polystyrene) is often found in food packaging foam. It can leak a number of chemicals in food and is not recommended in the kitchen.
  • # 7 other is a catchall that includes everything else. One common # 7 plastic is polycarbonate, a shockproof used in things like baby bottles and reusable water bottles material. Polycarbonates are easily filtered a toxic compound called Bisphenol-A (BPA) in food and beverages. But the new polylactic acid (PLA) plastic made from corn, which are generally recognized as safe, also labeled # 7. It can be difficult to know whether a particular No. 7 container is kitchen-safe without additional identifying information in order to seek the bottles that say they are free from BPA.

Researchers have linked BPA, phthalates and other chemicals known as endocrine disruptors (these act as hormones in our bodies and affect our natural hormone production) cancer, problems in reproductive organs, and several other health problems. That's why six phthalates are prohibited by law from children's products, and why the FDA is studying BPA to determine whether it should be banned in baby bottles and the lining of food and beverage cans. plastic wrap or BPA phthalates normally, although in the tests carried out by Good Housekeeping magazine in 2008, the laboratories found very low levels of phthalates and BPA in Glad "Press n'Seal" envelope brand.

One of the most popular items for the home - the plastic wrap in the United States is made from polyvinyl chloride or PVC and contains a "plasticizer" called di (2-ethylhexyl) adipateor DEHA. DEHA is not phthalate but is chemically very similar to DEHP, which is di (2-ethylhexyl) phthalate).

Studies in the 1990s showed that DEHA can cause liver tumors in mice, and other studies showed that DEHA migrates plastic wrap on foods high in fat foods in particular as cheese. A study in 1998 by Consumers Union tested foods wrapped in plastic wrap and DEHA found higher levels than recommended and even allowed by European advisory committees and regulatory agencies. The FDA, however, has not set a limit for the amount of DEHA is safe in our food because not enough data on its effects on the health of humans and no government agency has classified as a chemical that causes cancer .

A University of Texas study published last month Environmental Health Perspectives confirms that chemicals that disrupt hormones leaching almost all plastics, plastics, even BPA-free.

This is more likely to occur when the plastic is heated or when it is old and has been subject to repeated use and washings.

And you, do you use these household items?

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