Sugar Identified as a Top Cause of The Global Cancer Epidemic

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Title : Sugar Identified as a Top Cause of The Global Cancer Epidemic
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Sugar Identified as a Top Cause of The Global Cancer Epidemic

Almost all processed foods (representing ninety percent of what Americans eat) includes sugar or artificial sweetener added in one form or another, whether it is granulated, dextrose sugar, maltodextrin , aspartame, or any of a host of others. A comprehensive study of the effects of global over-consumption of sugar sponsored by Credit Suisse stated that:


"30% -40% of expenses US health will help address issues that are closely related to excessive consumption of sugar.

the total annual healthcare costs related to sugar disease caused approximately $ 1,000,000,000 is .000, that's a trillion dollars is known conditions that are linked to sugar consumption include:.

-Diabetes
-Cardiovascular disease
obesity
cancer
-tooth decomposition
The -Neurological
-Autoimmune degeneration diseases
The -Metabolic
syndrome
sugar is known to be addictive.

When we eat, especially in a state-refining body uses immediately how little is needed for energy and stores the rest as fat. When sugar is burned, many free radicals are produced, causing cell oxidation and damage, even at the DNA level.

Addiction to sugar (which is often unconscious) leads to overeating, taxing their bodies to process more food than they need; when cells are full, so to speak, which secrete insulin (resistance first talking to your blood, "Stop! We do not need more!). Insulin resistance leads to diabetes and other serious diseases.

The excess body fat has a total metabolic effect leads to obesity and often cancer.

cancer causes one in eight deaths worldwide and has been called a "global pandemic" by the American cancer Society, having increased significantly since 1990.

in the context of cancer, obesity is estimated to be responsible for half a million new cases each year.

full of incidences of cancer worldwide, almost two thirds are in North America and Europe a German study on the costs of health care in that country concluded.

"No sugars are found to pose the greatest burden on the health system, with direct costs of € 8.6 billion, followed by salt € 5.3 billion and saturates at € 2.9 billion. According to researchers, the substantial impact of consumption of sugar found in the study was mainly due to the costs of treatment of caries and other diseases of hard tissues of the teeth, hypertensive and cardiovascular diseases, diabetes mellitus, rectal and colon cancer and chronic kidney disease. "

With government support

Given the prevalence of sugar in processed foods, their addictive traits, and the costs of its consequences, then it should not be a surprise to learn that the government US subsidizes corn and sugar.

"despite the rhetoric of" preserving the family farm, "the vast majority of farmers do not benefit from programs federal farm subsidies and most subsidies go to the largest and most financially secure agricultural operations. Small commodity producers qualify for a pittance, while producers of meat, fruit, [sic] vegetables are almost completely excluded from the game subsidy. "

The government sells raw materials to farmers subsidized below cost, for large producers can sell in huge volume at lower cost, promoting and encouraging cultivation of these products with it. how does the government get money for these grants? through income taxes .

corn subsidies are important to mention that the high fructose corn syrup (HFCS) is a sweetener processed more pernicious and is derived from corn. it is not, however, a natural sugar due to processing and it is so foreign to your body as other artificial sweeteners such as sucralose. it is the sweetener of choice in most soft drinks, which already represents an industry of $ 65 billion. This would explain why BigSoda has spent more than $ 100 million to defeat public health initiatives. A study by the University of Texas, published earlier this year identified sucrose and responsible for breast tumors and metastases fructose.

One might think that taxpayers' money is better spent on growing food rather than an additive that makes them very sick. To put things in perspective, consider this from a document US Public Interest Research Education Fund Apples Group entitled to Twinkies:

"If these agricultural subsidies went directly to consumers so they can buy food, each of the 144 million taxpayers States States would be given $ 7.36 to spend on junk food and 11 cents with which to buy apples each year, enough to buy 19 Twinkies but less than a quarter of an apple Red Delicious each. "

Outraged yet? It is still a market economy.

This means that supply and demand simple. Sugar producers and manufacturers of artificial sweeteners do not have a market if people do not buy what they sell. For your health, wean addiction to sugar: read the labels of packaged foods to the sugar content, both in the ingredients list and graph the daily value. Your body does not need any added sugar and tastes can change, if desired. Opting for real food.

Source: dailyhealthpost.com


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