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Title : Quick and Easy Banana Bread Recipe
link : Quick and Easy Banana Bread Recipe

Quick and Easy Banana Bread Recipe

is bananas that make the bread so moist, sweet and tasty banana. However, the fact is that bananas are a very tasty WHAT CAN give the body all the good things it needs to thrive food. They sonlleno of nutrients, vitamins, fiber and all-natural, comosacarosa and fructose sugars. , remember No matter what the recipe is this used. There is no point in cooking a batch of ripe banana bread without usarPlátanos. In fact if you can wait a day to be dore, overripe dappled yplátanos, that's even better. If the bananas are still green, wait a day or two. You will not regret.

• preparation time: 10 minutes
• cooking time: 55 minutes
• Yield: It's bread

ingredients

• 2 -3 very ripe bananas, peeled
• 1/3 cup melted butter
• 3/4 cup sugar (1/2 cup if you like it less sweet, 1 cup if sweeter )
• 1 beaten egg
• 1 teaspoon vanilla extract
• 1 teaspoon baking soda
• pinch of salt
• 1 1/2 cups all-purpose flour

Method

Preheat oven to 350 ° F (175 ° C), and butter a baking bread 4x8 inches.
In a mixing bowl, mash ripe bananas with a fork until completely smooth. Remove the melted butter in mashed bananas.
Stir in the baking soda and salt. Add sugar, beaten egg, and vanilla extract. Mix the flour.
Pour the mixture into the prepared loaf pan. Bake for 50 minutes to 1 hour at 350 ° F (175 ° C), or until a tester inserted in the center comes out clean.
Remove from oven and cool completely on wire rack. Remove the plátanopan the container. Slice and serve. (A bread knife helps make slices that are not crumbly.)
No mixing required. All you need is a fork.
definitely do not need a mixer to make banana bread: a fork works perfectly well


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