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Title : Sushi Lovers! These Dangerous Worms are Probably Inside You. Here’s What You Should Do
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Sushi Lovers! These Dangerous Worms are Probably Inside You. Here’s What You Should Do

sushi lovers! These worms are dangerous Probably within you. This is what you should do

Lots of people love sushi - this art, often brightly colored foods has been enjoyed by people all over the world for hundreds of years. However, there are some dangers to eat sushi containing raw fish. Specifically, certain species of worms can stay alive in sushi and infest the person who eats it. Some species of worms can enter the eyes and central nervous system, creating serious complications.

What types of worms found in Sushi?

Nematodes - Nematodes are worms that are generally round, and an infestation with them contracted by eating raw or undercooked salt water is known as anisakiasis. These worms find their way into the sushi when marine mammals feces enter the ocean. These stools often contain eggs of these worms, which hatch and become larvae. Larvae are food for fish and other animals in the ocean.

When the fish that has consumed nematodes is captured and turned into sushi, worms do not die. They remain in the sushi until ingested by the consumer. In some cases, people have reported a feeling of "tingling" after eating sushi. This feeling is actually a worm, and some people who have experienced this feeling has successfully unraveled the worm mouths.

The reason why this type of worm is found almost exclusively in the sushi is because, if the meat is cooked through, the worm dies. Refrigeration will not kill a marine parasite, although the CDC recommends procedures freezing and thawing rigorous to minimize the risk of consuming a marine parasite.

Worms responsible for anisakiasis primarily affect the digestive tract, and can be attached to the esophagus, stomach or intestines. The larva becomes an adult worm (usually about an inch long). When the worm does not die, creates a swollen mass in the body that can cause complications.

Not all people who have the anisakiasis gives the feeling of "tingling" after eating raw fish. Anisakiasis symptoms include abdominal pain, diarrhea and low grade fever. People with an allergy may present with an allergic reaction that is sometimes so severe as anaphylaxis.

What to do if you suspect anisakiasis? It's a good idea to consult a doctor. If the doctor suspects that you have the anisakiasis (which is much more likely if you regularly consume raw seafood), he or she can perform an endoscopy or even perform surgery if the worm is embedded in the body.

Tapeworms - While the worms that cause anisakiasis are mostly found in saltwater fish, tapeworms are usually found in freshwater fish (or fish that spend part of their life in fresh water). The salmon is a public transport company.

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