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Title : Kraft Recalls Petroleum-Derived Macaroni And Cheese Contaminated With Shards Of Metal
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Kraft Recalls Petroleum-Derived Macaroni And Cheese Contaminated With Shards Of Metal

Over 6 million in box of Kraft macaroni and cheese had to be called back from Puerto Rico, United States and some countries in the Caribbean and South America. This was due to the fact that the products were contaminated with metal.


This has caused a shock among consumers, who often think about the product as a convenient, cheap and easy dinner. Now it is potentially a dangerous product that slowly poisons its consumers.

8 consumers have complained of products, although no serious injuries have been reported. Kraft is deeply regrettable situation and apologizes to its consumers disappointed.

This episode is not the first to happen with Kraft. Previously, we had to also remember products.

-September 2011: over 135,000 cases of a single serving Velveeta shells and cheese, due to the presence of pieces of wire bristles in their packages

-August 2014: 7000 cases Singles slices of America, because one of its ingredients are improperly stored

foods that cause cancer coloration

metal fragments are not the only causes of concerts in products mac and cheese Kraft. Many of these types of processed foods have yellow dyes 5 and 6 foods that are banned or strictly regulated in the UK and European countries. Although it is not controlled, it is freely used in the US ..

Yellow 5 is also known as tartrazine or E102. Yellow6 called sunset yellow FCF or E110. Food coloring to increase its attractiveness, and also make them more palatable to consumers, deceiving buy more.

If you think these products are safe and good for the body, think again. It may be time to rethink feeding their families with these convenient meals.

These food dyes can cause a wide range of health problems. They contain benzidine, which is a carcinogen. Benzidine can damage our cells and DNA, leading to cancer. It can also cause allergic reactions such as asthma, hyperactivity and impaired concentration in children, and more

What science is saying?

Due to insufficient evidence against these products, many people are not yet convinced of the dangers of these products. Food companies choose not to perform these studies and brushes away any complaints or concerns that arise due to the ingestion of their products.

A study in 2012 recommended that food colorings are removed from the food supply, and replaced with a safer alternative. It is because of the genotoxicity and carcinogenicity hypersensitivity of these dyes which are harmful to human health!

Consumers should go for authentic, fresh organic food, and provide homemade meals for your family instead. Exposing their families too convenient processed foods could put themselves and their families at greater risk of serious health problems.

Source: www.naturalnews.com and healthyfoodstar.com

Another sources

Washingtonpost .com
UKFoodGuide.net
CSPINet.org
NCBI.NLM.NIH.gov
Science.NaturalNews.com

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