Title : Scientist Finally Discover Why Eating Red Meat Causes Cancer
link : Scientist Finally Discover Why Eating Red Meat Causes Cancer
Scientist Finally Discover Why Eating Red Meat Causes Cancer
A new study from the University of California, San Diego have discovered the culprit behind why eating red meat leads to higher instances of cancer-and everything to do with sugar.
Humans are the only animals that have a higher risk of cancer when it comes to eating red meat, like other carnivores eat red meat naturally and without harmful side effects. The study, which was published on December 29 in the "Proceedings of the National Academy of Sciences," discovered that a single sugar called Neu5Gc, found in most mammals, but not humans, elicits a response immune which in turn causes inflammation.
Ajit Varki, who led the study, said the effect had Neu5Gc in mice: "So far, all our evidence linking cancer Neu5Gc was circumstantial or indirect predicted from both artificial experimental setups ... This it is the first time we have directly shown that mimics the exact situation in humans - no human Neu5Gc food and induction of anti-Neu5Gc. increases spontaneous cancer in mice "
This particular sugar can be found in red meat (using the definition of nutritional red meat, including pork and other animals), cow's milk and certain cheeses. Unfortunately for humans, our body can not produce this natural sugar, so when absorbed in tissues, which is seen as a foreign invader. This leads to activation of our immune system.
The result is inflammation.
And, while inflammation is not a big deal in itself, it gets worse. If the immune system is subject to Neu5Gc often become chronic inflammation. This inflammation can lead to cancer. Those who regularly consume red meat certainly suffer stronger than those who eat red meat occasionally reaction.
Other animals, strict carnivores, which can make the Neu5Gc sugar can eat red meat. Human beings, not being strict carnivores, they can not. Therefore, it seems clear that humans should avoid eating red meat or swollen face and a possible cancer. At least reducing red meat intake promote health.
If for some reason you believe that eating red meat every day (even if it is grass-fed) is not a bad thing, so now you have proof. Sorry, meat eaters, humans they are simply not built to be true carnivores.
Sources:
http://www.medscape.com
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