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Title : Garlic Full of Health Benefits
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Garlic Full of Health Benefits

Heart disease, high cholesterol, atherosclerosis, hypertension, cancer and diseases, etc. are that can be prevented by eating garlic. With daily consumption of this product from anyone, contributes to improving your health. Garlic is an antioxidant. This type of plant is easily applicable for each disease in daily life cure.

1.Helps to prevent the emergence and proliferation of acne

Two crush garlic cloves and add them to the inflammation, you will be surprised and excited the effects of just a few minutes.

2. Herpes on the lips

is infection - viral appearing on the lips and gives outside very unpleasant and bad on the face of each ones. It is easy to cure - a piece of clean garlic put directly on the herpes and keep about 10 minutes. If you want to succeed for a short period of time to do this 5 times in a day.

3. Ear inflammation is treated with garlic

will give you a recipe that is easy to prepare but gives incredible results. Crush the garlic on a spoon with warm olive oil and let the mixture sit for an hour. You should put a few drops twice a day from this mixture in the ear and the ear for a few days it will heal.

4. Piece of wood under the skin

may happen very often small piece of wood to get under the skin, but all of us will agree that it is very difficult to remove. That's the way it will say a twist. Well, garlic put in place in which the piece of wood is covered with plaster and for some hours timber be out.

5. Help hair loss

This magnificent plant can help each person has increased hair loss. The high percentage of vitamin B6 that garlic has can help anyone with these problems in a very easy way. Well, you should give a massage with garlic oil rooted hair for 10 minutes. several times a week.

6. You can use garlic cough - as a syrup

Its antibiotic action can prevent and stop coughing. Finely chopped garlic two or three teeth can be put in a 100 ml / 0.42 cups of water is boiling. Drink as a tea after 20 minutes.





Nutritional value per 100 g (3.5 oz)

The 33.06g carbohydrates
Energy 623 kJ (149 kcal)
Protein 6.36g
dietary fiber 2.1 g
Sugars 1g

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